An edition of McGee on Food and Cooking (2004)

McGee on Food and Cooking

  • 4.50 ·
  • 2 Ratings
  • 6 Want to read
  • 1 Currently reading
  • 2 Have read
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  • 4.50 ·
  • 2 Ratings
  • 6 Want to read
  • 1 Currently reading
  • 2 Have read

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Last edited by WikidataBot
March 3, 2024 | History
An edition of McGee on Food and Cooking (2004)

McGee on Food and Cooking

  • 4.50 ·
  • 2 Ratings
  • 6 Want to read
  • 1 Currently reading
  • 2 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Pages
896

Buy this book

Edition Availability
Cover of: McGee on Food and Cooking
McGee on Food and Cooking
November 8, 2004, Hodder & Stoughton Ltd
Hardcover

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Book Details


Classifications

Library of Congress
TX349

The Physical Object

Format
Hardcover
Number of pages
896
Dimensions
9.2 x 6.5 x 2.5 inches
Weight
3.9 pounds

ID Numbers

Open Library
OL9823481M
ISBN 10
0340831499
ISBN 13
9780340831496
Library Thing
44636
Wikidata
Q124485854
Goodreads
408842

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
March 3, 2024 Edited by WikidataBot [sync_edition_olids] add wikidata identifier
December 19, 2023 Edited by ImportBot import existing book
December 7, 2022 Edited by ImportBot import existing book
December 29, 2021 Edited by ImportBot import existing book
April 30, 2008 Created by an anonymous user Imported from amazon.com record.