An edition of Classic Cheese Cookery (2003)

Classic Cheese Cookery

New Ed edition
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Last edited by ImportBot
November 2, 2021 | History
An edition of Classic Cheese Cookery (2003)

Classic Cheese Cookery

New Ed edition

This edition doesn't have a description yet. Can you add one?

Publish Date
Pages
288

Buy this book

Edition Availability
Cover of: Classic Cheese Cookery
Classic Cheese Cookery
2008, Grub Street
in English
Cover of: Classic Cheese Cookery
Classic Cheese Cookery
October 31, 2003, Grub Street Publishing
Hardcover - New Ed edition

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Book Details


Classifications

Library of Congress
TX759.5.C48

The Physical Object

Format
Hardcover
Number of pages
288
Dimensions
7.8 x 5.2 x 1.2 inches
Weight
1.2 pounds

ID Numbers

Open Library
OL9689536M
ISBN 10
1904010059
ISBN 13
9781904010050
Library Thing
562088

Source records

Better World Books record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 2, 2021 Edited by ImportBot import existing book
August 12, 2010 Edited by IdentifierBot added LibraryThing ID
April 14, 2010 Edited by Open Library Bot Linked existing covers to the edition.
December 15, 2009 Edited by WorkBot link works
April 30, 2008 Created by an anonymous user Imported from amazon.com record