Grundlagen der postoperativen Ernährung

Workshop Mai 1974

Grundlagen der postoperativen Ernährung
F. W. Ahnefeld
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Last edited by MARC Bot
October 8, 2020 | History

Grundlagen der postoperativen Ernährung

Workshop Mai 1974

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Publish Date
Publisher
Springer-Verlag
Language
German
Pages
128

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Edition Availability
Cover of: Grundlagen der postoperativen Ernährung
Grundlagen der postoperativen Ernährung: Workshop Mai 1974
1975, Springer-Verlag
in German

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Book Details


Edition Notes

Includes bibliographies.

Published in
Berlin, New York
Series
Klinische Anästhesiologie und Intensivtherapie ;, Bd. 6

Classifications

Dewey Decimal Class
617/.919
Library of Congress
RM149 .G78

The Physical Object

Pagination
128 p. :
Number of pages
128

ID Numbers

Open Library
OL5184200M
ISBN 10
0387072098
LCCN
75002306
OCLC/WorldCat
1177814

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 8, 2020 Edited by MARC Bot import existing book
December 28, 2011 Edited by LC Bot import new book
April 30, 2011 Edited by OCLC Bot Added OCLC numbers.
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record