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An edition of Procesos de elaboración culinaria. Libro del alumno (2012)

Procesos de elaboración culinaria. Libro del alumno

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Cover of: Procesos de elaboración culinaria. Libro del alumno by Alfredo Gil Martínez, Alfredo Gil Martínez
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Last edited by gorkagiribar
August 12, 2026 | History
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An edition of Procesos de elaboración culinaria. Libro del alumno (2012)

Procesos de elaboración culinaria. Libro del alumno

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Publish Date
Publisher
Ediciones Akal
Pages
196

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Edition Availability
Cover of: Procesos de elaboración culinaria. Libro del alumno
Procesos de elaboración culinaria. Libro del alumno
May 24, 2012, Ediciones Akal
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Book Details

The Physical Object

Format
paperback
Number of pages
196

Edition Identifiers

Open Library
OL47085725M
ISBN 10
8446036339
ISBN 13
9788446036333

Work Identifiers

Work ID
OL34737087W

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