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Subjects
Japanese Cooking, History, European CookingTimes
19th centuryShowing 1 featured edition. View all 1 editions?
Edition | Availability |
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1
Meiji yōshoku kotohajime: tonkatsu no tanjō
2012, Kabushiki Kaisha Kōdansha
in Japanese
4062921235 9784062921237
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Book Details
Published in
Tōkyō
Edition Notes
Includes bibliographical references (pages 246-256).
Classifications
The Physical Object
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- Created December 21, 2022
- 1 revision
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December 21, 2022 | Created by MARC Bot | Imported from marc_columbia MARC record. |