An edition of The cook's Decameron
(1901)
The Cook's Decameron
A Study in Taste, Containing Over two Hundred Recipes for Italian Dishes
by Waters, W. G. Mrs
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Italian Cooking| Edition | Availability |
|---|---|
1
The Cook's Decameron: A Study in Taste, Containing Over two Hundred Recipes for Italian Dishes
Oct 14, 2018, Franklin Classics
hardcover
0343059657 9780343059651
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2
The cook's Decameron: a study in taste, containing over two hundred recipes for Italian dishes
1920, Brentano's
in English
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3
The cook's decameron: a study in taste, containing over two hundred recipes for Italian dishes
1901, W. Heinemann
in English
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4
The cook's Decameron: a study in taste : containing over two hundred recipes for Italian dishes
1901, W. Heinemann
microform :
in English
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5
The cook's decameron: a study in taste : containing over two hundred recipes for Italian dishes
199u, Project Gutenberg, NetLibrary
electronic resource :
in English
0585005532 9780585005539
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Source title: The Cook's Decameron: A Study in Taste, Containing Over two Hundred Recipes for Italian Dishes
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- Created May 1, 2021
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| December 3, 2022 | Edited by ImportBot | import existing book |
| May 1, 2021 | Created by ImportBot | Imported from amazon.com record |