Biotecnología intermedia en México

la producción de hongos comestibles

1. ed. en español.
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Biotecnología intermedia en México
Abraham Villegas de Gante, Abr ...
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Last edited by MARC Bot
November 27, 2020 | History

Biotecnología intermedia en México

la producción de hongos comestibles

1. ed. en español.
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Edition Availability
Cover of: Biotecnología intermedia en México
Biotecnología intermedia en México: la producción de hongos comestibles
1996, Centro de Investigaciones Económicas, Sociales y Tecnológicas de la Agroindustria y la Agricultura Mundial, Comité de Servicio Universitario, Programa Interdepartamental Integración Agricultura-Industria, Universidad Autónoma Chapingo
in Spanish - 1. ed. en español.

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Book Details


Edition Notes

Includes bibliographical references (p. 91-94).

Published in
Chapingo, Estado de México

Classifications

Library of Congress
SB353.3.M4 V45 1996

The Physical Object

Pagination
xii, 107 p. :
Number of pages
107

ID Numbers

Open Library
OL310237M
ISBN 10
9688843253
LCCN
97220091
OCLC/WorldCat
38406179

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 27, 2020 Edited by MARC Bot import existing book
April 26, 2011 Edited by OCLC Bot Added OCLC numbers.
November 16, 2010 Edited by ImportBot Found a matching Library of Congress MARC record
December 11, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record