An edition of Alimentación y derecho internacional (2013)

Alimentación y derecho internacional

normas, instituciones y procesos

by and

Alimentación y derecho internacional
Xavier Pons Rafols, David Bond ...
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Last edited by MARC Bot
October 1, 2024 | History
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An edition of Alimentación y derecho internacional (2013)

Alimentación y derecho internacional

normas, instituciones y procesos

by and

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Marcial Pons
Language
Spanish
Pages
419

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Subjects

Food law and legislation

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Edition Availability
Cover of: Alimentación y derecho internacional
Alimentación y derecho internacional: normas, instituciones y procesos
2013, Marcial Pons
in Spanish
  • Not in Library
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Book Details

Edition Notes

Includes bibliographical references.

Published in
Madrid

Classifications

Library of Congress
K3626 .A95 2013

The Physical Object

Pagination
419 pages
Number of pages
419

ID Numbers

Open Library
OL30977798M
ISBN 13
9788415948155
LCCN
2013459041
OCLC/WorldCat
880959809

Source records

Library of Congress MARC record
harvard_bibliographic_metadata record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 1, 2024 Edited by MARC Bot import existing book
November 12, 2020 Created by MARC Bot Imported from Library of Congress MARC record