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Publish Date
2015
Publisher
Presses universitaires de Rennes,
Presses universitaires François-Rabelais de Tours,
RABELAIS
Language
French
Pages
580
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Le sacre du Roquefort: l'émergence d'une industrie agroalimentaire : fin XVIIIe siècle-1925
2015, Presses universitaires de Rennes, Presses universitaires François-Rabelais de Tours, RABELAIS
in French
2753535574 9782753535572
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Edition Notes
Includes bibliographical references (pages 523-556) and indexes.
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The Physical Object
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- Created November 4, 2020
- 2 revisions
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April 15, 2023 | Edited by ImportBot | import existing book |
November 4, 2020 | Created by MARC Bot | Imported from Library of Congress MARC record |