An edition of Biokhimicheskie osobennosti proizvodstva konʹi︠a︡chnykh vinomaterialov (2011)

Biokhimicheskie osobennosti proizvodstva konʹi︠a︡chnykh vinomaterialov

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Biokhimicheskie osobennosti proizvodstva konʹ ...
N. M. Ageeva, N. M. Ageeva
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Last edited by MARC Bot
October 12, 2020 | History
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An edition of Biokhimicheskie osobennosti proizvodstva konʹi︠a︡chnykh vinomaterialov (2011)

Biokhimicheskie osobennosti proizvodstva konʹi︠a︡chnykh vinomaterialov

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Publish Date
Language
Russian
Pages
135

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Subjects

Brandy industry, Viticulture, Wine and wine making

Places

Russia (Federation)

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Edition Availability
Cover of: Biokhimicheskie osobennosti proizvodstva konʹi︠a︡chnykh vinomaterialov
Biokhimicheskie osobennosti proizvodstva konʹi︠a︡chnykh vinomaterialov
2011
in Russian
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Book Details

Edition Notes

Includes bibliographical references (pages 124-135).

Published in
Krasnodar : [publisher not identified]

Classifications

Library of Congress
SB396.5 .A33 2011

The Physical Object

Pagination
135 pages
Number of pages
135

ID Numbers

Open Library
OL30610993M
ISBN 13
9785982720610
LCCN
2012416231

Source records

Library of Congress MARC record

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History

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October 12, 2020 Created by MARC Bot Imported from Library of Congress MARC record