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Previews available in: English
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Food service managementShowing 4 featured editions. View all 4 editions?
Edition | Availability |
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1
Foodservice Management: Principles and Practices, Global Edition
2015, Pearson Education, Limited
in English
1292104198 9781292104195
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2
Foodservice Management: Principles and Practices
2015, Pearson Education, Limited
in English
0133762750 9780133762754
|
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3
Foodservice Management: Principles and Practices, Global Edition
2015, Pearson Education, Limited
in English
1292104201 9781292104201
|
zzzz
Libraries near you:
WorldCat
|
4
Foodservice Management: Principles and Practices
Feb 25, 2011, Pearson
hardcover
0135122163 9780135122167
|
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Libraries near you:
WorldCat
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Book Details
Edition Notes
Source title: Foodservice Management: Principles and Practices (12th Edition)
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- Created May 6, 2020
- 6 revisions
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December 19, 2023 | Edited by ImportBot | import existing book |
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November 14, 2020 | Edited by MARC Bot | import existing book |
May 6, 2020 | Created by ImportBot | Imported from amazon.com record |