An edition of Cocina Esencial De Mexico (Obras Diversas)
(2000)
The Essential Cuisines of Mexico
by Diana Kennedy
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Last edited by Tom Morris
November 16, 2024 | History
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Previews available in: Spanish English
Subjects
Mexican Cookery, Mexican Cooking, Cooking, mexican| Edition | Availability |
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The Essential Cuisines of Mexico
October 20, 2009, Clarkson Potter
Paperback
030758772X 9780307587725
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3
Cocina Esencial De Mexico (Obras Diversas)
February 28, 2004, Plaza & Janes Mexico
Paperback
in Spanish
9700517195 9789700517193
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4
Cocina esencial de México
April 6, 2004, Plaza y Janes
Paperback
in Spanish
1400093082 9781400093083
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5
Cocina esencial de México
November 1, 2003, Plaza y Janes
Paperback
in Spanish
1400084679 9781400084678
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6
The Essential Cuisines of Mexico: Revised and updated throughout, with more than 30 new recipes.
October 17, 2000, Clarkson Potter
in English
0609603558 9780609603550
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The essential cuisines of Mexico
2000, Clarkson Potter
in English
- 1st ed.
0609603558 9780609603550
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First Sentence
"ANTOJITOS Without doubt the Mexicans are the most persistent noshers in the world."
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History
- Created March 12, 2010
- 6 revisions
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| November 16, 2024 | Edited by Tom Morris | Merge works |
| December 7, 2022 | Edited by ImportBot | import existing book |
| October 9, 2020 | Edited by ImportBot | import existing book |
| August 1, 2020 | Edited by ImportBot | import existing book |
| March 12, 2010 | Created by ImportBot | Imported from amazon.com record |