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Subjects
Benediction, Benedictions, Customs and practices, Dietary laws, Dietary laws., Etrog, Food, Four species (Sukkot), Fruit, Interest (Jewish law), Jewish law, Jewish law., Jews, Judaism, Liturgy, Lulav, Mixture of permitted and forbidden foods (Jewish law), Myrtle (Sukkot), Religious aspects of Food, Religious aspects of Fruit, Responsa, Sabbath (Jewish law), Sukkot, Usury laws (Jewish law), Willow (Sukkot), Gentiles, Shabbas goy, Prohibited work (Jewish law)Book Details
Edition Notes
Running title: Ṿa-yomer Avraham.
"Kolel heʻarot u-veʼurim be-Hilkhot lulav hadas ʻaravah ṿe-etrog, lefi seder ha-Shu. ʻa. mi-siman 645-648".
Includes bibliographical references and indexes.
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- Created November 22, 2009
- 3 revisions
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November 22, 2020 | Edited by MARC Bot | import existing book |
August 3, 2010 | Edited by WorkBot | merge works |
November 22, 2009 | Created by ImportBot | Imported from Library of Congress MARC record |