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August 27, 2008 | History

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Chandra Padmanabhan

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Dakshin: Vegetarian Cuisine from South India

by Chandra Padmanabhan First published in 1994 — 6 editions

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Southern flavours: the best of South Indian cuisine

by Chandra Padmanabhan First published in 2011 — 3 editions

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Dosai

by Chandra Padmanabhan First published in 2014 — 2 editions

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Dakshin: Vegetarian Cuisine from South India : An Earthly Delight Cookbook

by Chandra Padmanabhan First published in 1994 — 2 editions

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Southern Spice

by Chandra Padmanabhan First published in 2004 — 2 editions

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Simply South: Traditional Vegetarian Cooking

by Chandra Padmanabhan First published in 2012 — 1 edition

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Dakshin, vegetarian delicacies from South India

by Chandra Padmanabhan First published in 1992 — 1 edition
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OLID: OL702004A

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Created April 1, 2008
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August 27, 2008	Edited by RenameBot	fix author name
April 1, 2008	Created by an anonymous user	initial import