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April 30, 2008 | History

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Karl Ockert

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Most Editions

Raw Materials and Brewhouse Operations (Mbaa Practical Handbook for the Specialty Brewer)

by Karl Ockert First published in 2006
1 edition

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Fermentation, cellaring, and packaging operations

by Karl Ockert First published in 2005
1 edition

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Brewing engineering and plant operations

by Karl Ockert First published in 2006
1 edition

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Beer packaging

by Karl Ockert First published in 2014
1 edition

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ID Numbers

OLID: OL3759901A

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