Founding Director, Canadian Research Institute for Food Safety and the Food Safety & Quality Assurance graduate program at the University of Guelph
His main research areas involve food safety - food borne microorganisms detection, bioluminescence, bacteriophage, microbial physiology, and microbial food ecology.
Professor Griffiths has served as editor for many international journals such as Journal of Food Science, Journal of Food Protection, International Journal of Food Microbiology, Journal of Dairy Science, Food Research International, American Dairy Science Association, American Society for Microbiology and Canadian Institute of Food Technology.
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Subjects
Dairy products, Milk, Agricultural processing, Dairying, Microbiology, Pathogenic microorganisms, Biology, Dairy processing, Dairy products, analysis and examination, Drug resistance in microorganisms, Food, Food Microbiology, Food, microbiology, Life Sciences, Microbial Drug Resistance, Natural foods, Physiological Adaptation, Quality control, SCIENCE, Safety measures, Virulence, Virulence (Microbiology)ID Numbers
- OLID: OL3159547A
- VIAF: 85263479
Links (outside Open Library)
Alternative names
- Mansel W. Griffiths
February 16, 2024 | Edited by laurenbr1 | bio, link, viaf, photo |
February 16, 2024 | Edited by laurenbr1 | Added new photo |
April 30, 2008 | Created by an anonymous user | initial import |