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August 19, 2008 | History

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Alexandra Kropotkin

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The best of Russian cooking

by Alexandra Kropotkin First published in 1964
3 editions, 1 ebook
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How to cook and eat in Russian

by Alexandra Kropotkin
First published in 1947
3 editions, 2 ebooks
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The Best of Russian Cooking (Hippocrene International Cookbook Classics)

by Alexandra Kropotkin First published in 1964
3 editions

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Traditional Russian Cuisine: Recipes in Russian and English (Bilingual Cookbooks)

by Alexandra Kropotkin First published in 2003
1 edition

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OLID: OL2204807A

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