5 works Add another?
Sorted by: Most Editions | First Published | Most Recent | Top Rated | Reading Log | Random
Showing all works by author. Would you like to see only ebooks?
Subjects
Frozen foods, Precooked foods, Alimentation, Aliments, Bibliographie, Bibliography, Diet, Food, Home economists, Nutrition, Nutritional Physiological Phenomena, University of California (System), University of California (System). Cooperative ExtensionPlaces
CaliforniaID Numbers
- OLID: OL1546431A
Links (outside Open Library)
No links yet. Add one?
September 4, 2008 | Edited by RenameBot | fix author name |
April 1, 2008 | Created by an anonymous user | initial import |