• Joe Tilden's recipes for epicures.

    by Joe Tilden
    1907, A.M. Robertson

  • The young house-keeper

    by William A. Alcott
    1838, G. W. Light

  • Old cookery books and ancient cuisine.

    by William Carew Hazlitt
    1968, Gale Research Co.

  • Meats, poultry and game

    by Edouard Panchard
    1919, E. P. Dutton & company

  • The Epicurean

    by Charles Ranhofer
    1920, Hotel monthly press

  • The dinner year book

    by Marion Harland
    1878, Scribner's

  • The country cookbook

    by Cora Lovisa Brackett Brown
    1937, A.S. Barnes

  • The cook's oracle

    by William Kitchiner
    1830, J. & J. Harper

  • The bride's cook book.

    by Edgar William Briggs
    1918, Pacific Coast Pub. Co.

  • Common sense in the household

    by Marion Harland
    1884, C. Scribner's sons

  • California Mexican-Spanish Cookbook

    by Bertha Haffner-Ginger
    1914, Citizen print shop

  • The Southern cook book of fine old recipes

    by Lillie S. Lustig
    1935, Culinary Arts Press

  • The Virginia housewife

    by Mary Randolph, Karen Hess, Debra Freeman
    1836, Published by John Plaskitt

  • Miss Beecher's domestic receipt-book

    by Catharine Esther Beecher
    1846, Harper & brothers

  • Betty Crocker's Cook book for boys & girls.

    by Unknown authors
    1975, Golden Press

  • What To Serve At Parties

    by Lilian M. Gunn
    1922, McCall's magazine

  • Pot-luck

    by Byron, May Clarissa Gillington
    1915, Hodder and Stoughton

  • Cookery and housekeeping

    by Reeve, Henry Mrs.
    1882, Longmans

  • The White House cook book

    by Hugo Ziemann
    1901, Saalfield pub. co.

  • The Kitchen Companion

    by Unknown authors
    1869, Richards, Warren & Flint brothers

  • The candy cook book

    by Alice Bradley
    1917

  • The standard book of recipes and housewife's guide, comprising as complete cook book

    by Johnson, Alice A.,
    1901

  • Southern recipes

    by Junior League of Montgomery.
    1940

  • Two hundred recipes for making salads with thirty recipes for dressings and sauces

    by Olive M. Hulse
    1910

  • The Rocky mountain cook book

    by Caroline Sheridan Norton
    1903

  • Riverside recipes

    by Unknown authors
    1894

  • Practical patriotic recipes

    by Edith Church
    1918

  • Practical Italian recipes for American kitchens ...

    by Julia Lovejoy Cuniberti
    1917

  • Practical and dainty recipes

    by Unknown authors
    1907

  • Our society cook book, embracing about 1200 tried, reliable and economical recipes ...

    by Unknown authors
    1888

  • One hundred and one practical non-flesh recipes

    by Margaret Blatch
    1917

  • The modern club cook of recipes

    by Unknown authors
    1921

  • The house-keeper's guide and everybody's handbook: containing over five hundred new and valuable recipes

    by Smith & Swinney, Cincinnati
    1870

  • Household cookery recipes

    by Mabel A. Rotheram
    1901

  • The everyday cook and recipe book

    by E. Neil
    1891

  • Cooking for profit

    by Jessup Whitehead
    1886

  • Conservation menus and recipes

    by Marie M. Bartlett
    1918

  • The compendium of cookery and reliable recipes

    by Blakeslee, E. C. Mrs., Emma Leslie, S. H. Hughes
    1890

  • The compendium of cookery and reliable recipes

    by Blakeslee, E. C. Mrs.
    1890

  • Child's recipes for cooking and preparing

    by Childs company, New York
    1913

  • Childs' book of recipes for managers

    by Childs company, New York
    1910

  • Capital city recipes

    by First Presbyterian Church (Raleigh, N.C.). Woman's Auxiliary
    1908

  • Brill's family recipe book

    by William H. Brill
    1870

  • Bridal chef; suggestions and practical recipes for the new housekeeper

    by Herman D. Brandt
    1911

  • A book of tried recipes

    by Unknown authors
    1890

  • Cooking for two

    by Janet McKenzie Hill
    1909

  • Two hundred and seventy-five war-time recipes

    by Carolyn Putnam Webber
    1918

  • The professed cook

    by B. Clermont
    1776

  • What to Have for Dinner

    by Fannie Merritt Farmer
    1905

  • Aunt Jenny's favorite recipes

    by Unknown authors
    1900

  • Low cost cooking

    by Florence Nesbitt
    1915

  • Southern Recipes

    by Laura Thornton Knowles
    1913

  • The Blue grass cook book

    by Minnie C. Fox
    1904

  • Jane Hamilton's recipes

    by Charlotte Mason Poindexter
    1909

  • Fruit recipes

    by Berry, Riley Maria Fletcher Mrs.
    1907

  • Chafing dish possibilities

    by Fannie Merritt Farmer
    1898

  • The American Home Cook Book: With Several Hundred Excellent Recipes ..

    by American lady
    1864

  • Mother's Cook Book: Containing Recipes for Every Day in the Week, Including ..

    by Marion Harland
    1902

  • Mrs. Wilson's Cook Book: A Complete Collection of Original Recipes and ..

    by Mary Elizabeth Lyles Wilson
    1914

  • The blue ribbon cook book

    by Jennie C. Benedict
    1904

  • Frugal housewife

    by l. maria child
    1829

  • Marion Harland's cook book of tried and tested recipes ...

    by Marion Harland
    1900

  • Standard recipes for ice cream makers, wholesale and retail

    by Val Miller
    1909

  • A calendar of dinners, with 615 recipes

    by Marion Harris Neil
    1915

  • Boston Cooking-School cook book

    by Fannie Merritt Farmer
    1900

  • My best 250 recipes

    by Sarah Tyson Heston Rorer
    1907

  • The Settlement cook book

    by Kander, Simon Mrs.
    1930

  • American cookery

    by Amelia Simmons
    1796

  • Food and feeding

    by Sir Henry Thompson, Henry Thompson, W. A. Henry, Frank Barron Morrison
    1879

  • Good Cookery Illustrated: And Recipes Communicated by the Welsh Hermit of ..

    by Augusta Waddington Hall Llanover
    1867

  • The Abingdon war-food book

    by Herbert Clark Hoover, Vernon L. Kellogg, John Wesley
    1918

  • The Appledore cook book

    by Maria Parloa
    1878

  • Mrs. Lincoln's Boston cook book

    by Lincoln, Mary Johnson Bailey "Mrs. D. A. Lincoln,"
    1884

  • The peerless pastry book containing recipes for baking and pastry work ..

    by Blitzner, John
    1910

  • Favorite recipes

    by Cumberland Presbyterian Church.
    1903

  • Hilda's "where is it?" of recipes

    by Hildagonda J. Duckitt
    1891

  • Raleigh recipe book

    by Christ Church (Raleigh, N.C.). Ladies
    1925

  • A calendar of dinners, with 615 recipes

    by Marion Harris Neil
    1913

  • California recipe book

    by Unknown authors
    1872

  • The gardener and the cook

    by Lucy H. Yates
    1912

  • Individual recipes in use at Drexel Institute

    by Helen M. Spring
    1900

  • Three hundred favorite recipes

    by San Francisco (Calif.). First Congregational Church. Floral League.
    1911

  • The every-day cook-book and encyclopedia of practical recipes

    by Edna Neill
    1889

  • The cook's own book

    by Lee, N. K. M. Mrs.
    1832

  • Recipes and menus for fifty

    by Frances Lowe Smith
    1913

  • The "original book", "the way to a man's heart"; choice recipes

    by Clara G. Mitchell
    1916

  • Good housekeeping's book of recipes and household discoveries

    by Good Housekeeping Institute (New York, N.Y.)
    1920

  • More recipes for fifty

    by Frances Lowe Smith
    1918

  • One hundred-portion war time recipes

    by Bertha E. Nettleton
    1918

  • Liberty recipes

    by Amelia Doddridge
    1918

  • Everyday Foods in War Time

    by Mary Swartz Rose
    1918

  • The Philadelphia New century club book of recipes

    by New Century Club (Philadelphia, Pa.)
    1915

  • Two hundred recipes for cooking in casseroles

    by Olive M. Hulse
    1914

  • Low cost recipes

    by Edith Gwendolyn Harbison
    1914

  • Practical cooking and serving

    by Janet McKenzie Hill
    1902

  • Practical recipes

    by Cutter, B. B. Mrs.
    1909

  • 365 orange recipes

    by Lane, J. L Mrs.
    1909

  • Recipes old and new

    by Marshall, Charles Mrs.
    1898

  • Three meals a day

    by Maud C. Cooke
    1887

  • Colonial recipes, from old Virginia and Maryland manors

    by Maude A. Bomberger
    1907

  • Lowney's cook book

    by Maria Willett Howard
    1907

  • Recipes from the old country and the new

    by Martin, Maria Ewing Mrs
    1910

  • Balanced meals with recipes

    by Lake View Woman's Club (Chicago, Ill.)
    1917

  • The modern cook

    by Vincent La Chapelle
    1733

  • The Invalid's Own Book: A Collection of Recipes from Various Books and ..

    by Mary Anne Boode Cust
    1853

  • Tasty dishes; made from tested recipes

    by Tasty dishes
    1880

  • Aunt Caroline's Dixieland recipes

    by Emma McKinney
    1922

  • Tested and tried recipes of Azusa and vicinity housekeepers

    by Azusa Woman's Club.
    1909

  • A poetical cook-book

    by Maria J. Moss
    1864

  • The French cook

    by Louis Eustache Ude
    1822

  • Recipes for salads, dressings, sauces and sandwiches

    by Marie J. O'Bryan
    1915

  • Roman cooks

    by Cornelia Gaskins Harcum
    1914

  • Delicious recipes

    by California Peach Growers, Inc.
    1920

  • Recipes, Grandview Congregational Church

    by Grandview, Ohio. Congregational Church.
    1916

  • The corn cook book

    by Elizabeth O. Hiller
    1907

  • My pet recipes, tried and true

    by Unknown authors
    1900

  • Tested recipes for the modern hostess

    by Daisy Wilson Barnet
    1906

  • Two hundred and five recipes tried and proven by Trinity's ladies

    by Rochester, N.Y. Trinity parish. The St. Paul's branch of the M. C. L.
    1890

  • One thousand and one useful recipes and valuable hints about cooking and housekeeping

    by Ewell's X.L. Dairy Bottled Milk Company
    1890

  • A Treatise on Flour, Yeast, Fermentation, and Baking: Together with Recipes ..

    by Julius Emil Wihlfahrt
    1915

  • Our candy recipes

    by May Belle Van Arsdale
    1922

  • Conservation recipes

    by Mobilized Women's Organizations of Berkeley.
    1918

  • Mrs. Rorer's Philadelphia cook book

    by Sarah Tyson Heston Rorer
    1886

  • Henleys' twentieth century book of recipes, formulas and processes

    by Gardner Dexter Hiscox
    First publish date unknown

  • Recipes

    by Woman's Club of San Mateo.
    1909

  • Bread and pastry recipes of the world famous chefs, United States, Canada, Europe

    by A. C. Hoff
    1913

  • "Still another," a book of choice recipes

    by First Congregational Church (Oakland, Calif.). Ladies' Aid Society
    1883

  • Sunkist recipes, oranges-lemons

    by Alice Bradley
    1916

  • A book of practical recipes for the housewife

    by Chicago Evening American.
    First publish date unknown

  • Tried and approved recipes. By a lady

    by Tried and approved recipes
    1878

  • Cookery recipes

    by St. Mary's Guild, Mill Valley, Calif.
    1902

  • Cooking and sewing

    by Romer, J. B. Mrs.
    1889

  • A thousand ways to please a husband with Bettina's best recipes

    by Louise Bennett Weaver
    1917

  • The 20 Minute Bookbook

    by Michael Reise
    First publish date unknown

  • The New York Cake Book: Fifty Recipes by a Famous New York Chef

    by Montgomery, Charles A], [from old catalog
    1904

  • The modern cook

    by Charles Elmé Francatelli
    1859

  • The art of cooking

    by Matilda Lees Dods
    1880

  • Trade "secrets" and private recipes

    by Phin, John
    1887

  • Practical confectionery recipes for household and manufacturers' use

    by Frank A. Clemens
    1899

  • Circular of the New-York cooking academy

    by New York cooking academy
    1865

  • Choice recipes

    by Maria Parloa
    1904

  • 1,000 [dollars] worth of useful information and valuable recipes

    by E Bowman
    1857

  • Recipes used in the cooking schools, U. S. army

    by United States. Army.
    1906

  • Tested recipe cook book

    by Henry Lumpkin Wilson
    1895

  • Good recipes

    by Unknown authors
    1906

  • A book of unusual recipes

    by Unknown authors
    First publish date unknown

  • Recipes from here and there

    by Unknown authors
    First publish date unknown

  • Original recipes of good things to eat

    by Unknown authors
    1919

  • Favorite recipes

    by Unknown authors
    1923

  • Tried and true recipes

    by Unknown authors
    1874

  • Pop corn recipes

    by Mary Hamilton Talbott
    1916

  • 175 choice recipes mainly furnished by members of the Chicago women's club

    by Chicago woman's club
    1887

  • The cook and the cupboard

    by Philadelphia. Oak lane Presbyterian church. Ladies auxiliary
    1896

  • Cooking school recipes

    by Barnes, Amy
    1890

  • One thousand favorite recipes

    by Seattle (Wash.). Congregation Temple de Hirsch. Ladies' Auxiliary.
    1908

  • The practical recipe book for families, confectioners and bakers

    by C. L. Quinn
    1879

  • The "Press" prize recipes for meats, vegetables, bread, and pastry

    by Ogilvie, John Stuart Mrs
    1889

  • Recipes tried and true

    by O. First Presbyterian church Marion
    1894

  • Recipes tested by the families of the parish and comp. by the Women's guild ..

    by West Newton, Mass.
    1921

  • A practical cook book compiled from the choicest recipes of many good housewives ..

    by Ewing, Virginia Mrs
    1887

  • Pittsburgh tested recipes

    by Pittsburgh. Trinity M.E. church
    1885

  • Recipes

    by Sackett, Anna K.
    1901

  • Fireless cooker recipes

    by L. H. Winship
    1909

  • War-time cookery, practical recipes designed to aid in the conservation movement

    by Blackman, Edith
    1917

  • Tested recipes for the modern hostess

    by Daisy Wilson Barnet
    1906

  • Tried and tested recipes

    by Daughters of Union veterans of the civil war. Dept. of Illinois. Ida McKinley tent no. 21
    1921

  • The World's fair recipe book

    by Jacob F. Landis
    1893

  • Recipes

    by Jacob F. Landis
    1877

  • Paper-bag cookery; complete directions and recipes

    by Union bag and paper co., New York
    1912

  • Hoover's book of recipes

    by M. S. Hoover
    1888

  • Best recipes for baking

    by John William Schroers
    1907

  • One hundred & twenty-five recipes

    by Immig, Nellie Mrs
    1915

  • Eggless recipe book for cakes, cookies, muffins, and desserts

    by Orloff H. Thompson
    1917

  • A collection of tested recipes

    by Albion, Mich. First Methodist Episcopal church. Ladies' aid society
    1890

  • Practical Italian recipes for American kitchens

    by Unknown authors
    1918

  • Fifty choice recipes for Spanish and Mexican dishes

    by Unknown authors
    1905

  • Recipes tried and true

    by Unknown authors
    1922

  • Popular recipes

    by Unknown authors
    1910

  • Our sisters' recipes

    by Unknown authors
    1909

  • Golden Rule Bazaar encyclopaedia of cookery and reliable recipes

    by Unknown authors
    1892

  • The modern cook book and household recipes

    by Unknown authors
    1912

  • The people's home recipe book

    by Unknown authors
    1920

  • Mary Elizabeth's war time recipes

    by Mary Elizabeth
    1918

  • Seventy-Five Recipes for Pastry Cakes and Sweetmeats

    by Eliza Leslie
    1988

  • The " original book" of Choice recipes ..

    by Clara G. Mitchell
    1915

  • The Story of Steen's syrup and its famous recipes

    by Unknown authors
    1900

  • War bread and bread crumbs recipes

    by Texas. Woman's University, Denton. College of Household Arts and Sciences. [from old catalog]
    1918

  • Tested recipes

    by Lydia E. Pinkham Medicine Co. (Lynn, Mass. and Cobourg, Ont.)
    1899

  • Domestic science recipes

    by B. M. Young
    1895

  • Choice cooking recipes

    by Burrow, Stewart & Milne Co
    1900

  • Savour Canada recipes

    by Canada. Agriculture and Agri-Food Canada
    2010

  • Larger cookery book of extra recipes

    by A. B. Marshall
    1891

  • Handbook of recipes as used in the course in home economics in Columbus Public Schools

    by Faith Lanman Gorrell
    1918

  • The Hotel St. Francis Cook Book

    by Victor Hirtzler
    1919

  • Household recipes, or, Domestic cookery

    by Constance Hatton Hart
    1993

  • Household hints and recipes

    by Henry T. Williams
    1877

  • Italian cooking

    by Dorothy Daly
    1900

  • Tested formulas and useful house and farm recipes

    by T. McKenny
    1910

  • Economical cooking

    by Winifred S. Gibbs
    1912

  • Things Mother Used to Make: A Collection of Old Time Recipes, Some Nearly ..

    by Lydia Maria Gurney
    1913

  • How To Cook

    by T. L. Nichols
    1872

  • Fifty valuable and delicious recipes made with corn meal ..

    by Célestine Eustis
    1917