Skip to main content

Internet Archive's in-browser bookreader "theater" requires JavaScript to be enabled. It appears your browser does not have it turned on. Please see your browser settings for this feature.

The Murrey collection of cookery books

by: Murrey, Thomas J. (Thomas Jefferson)

Publication date: 1895

Topics: Cookery, American, cbk

Publisher: New York : Frederick A. Stokes Co.

Collection: bostonpubliclibrary; americana

Contributor: Boston Public Library

Language: English

A collection of ten works, separately paged

Compare Bitting, p. 337

Fifty soups -- Fifty salads -- Breakfast dainties -- Puddings and dainty desserts -- The book of entrées -- Cookery for invalids -- Practical carving -- Luncheon -- Oysters and fish -- The chafing dish

Addeddate: 2009-03-25 19:12:53

Call number: 39999059877306

Camera: Canon 5D

External-identifier: urn:oclc:record:1049652982

Foldoutcount: 0

Identifier: murreycollection00murr

Identifier-ark: ark:/13960/t5j96hj59

Lccn: 08024238

Ocr: ABBYY FineReader 8.0

Ocr_converted: abbyy-to-hocr 1.1.11

Ocr_module_version: 0.0.14

Openlibrary_edition: OL13488803M

Full catalog record: MARCXML

plus-circle Add Review

comment
Reviews

There are no reviews yet. Be the first one to write a review.

1,065 Views

7 Favorites

DOWNLOAD OPTIONS

ABBYY GZ

B/W PDF

CHOCR

DAISY

For users with print-disabilities

EPUB

FULL TEXT

HOCR

ITEM TILE

OCR PAGE INDEX

OCR SEARCH TEXT

PAGE NUMBERS JSON

PDF

SCAN FACTORS

SINGLE PAGE ORIGINAL JP2 TAR

SINGLE PAGE PROCESSED JP2 ZIP

TORRENT

24 Files
10 Original

SHOW ALL

IN COLLECTIONS

Boston Public Library

American Libraries

Uploaded by francesca@archive.org on March 25, 2009

SIMILAR ITEMS (based on metadata)

Terms of Service (last updated 12/31/2014)