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Understanding 9/11The art of dining, or, Gastronomy and gastronomers
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- Publication date
- 1883
- Topics
- Dinners and dining, Hygiene, Dinners and dining, Hygiene, Cooking, Feeding Behavior -- history
- Publisher
- London : John Murray
- Contributor
- Getty Research Institute
- Language
- English
137 pages ; 18 cm
Includes bibliographical references
Includes bibliographical references
- Addeddate
- 2022-09-07 09:26:21
- Call number
- 9933942607801551
- Camera
- Sony Alpha-A6300 (Control)
- Digital_item
- 52
- Foldoutcount
- 0
- Identifier
- artofdiningorgas00hayw
- Identifier-ark
- ark:/13960/s2rj4sc25w9
- Invoice
- 101
- Ocr
- tesseract 5.2.0-1-gc42a
- Ocr_detected_lang
- en
- Ocr_detected_lang_conf
- 1.0000
- Ocr_detected_script
- Latin
- Ocr_detected_script_conf
- 0.9743
- Ocr_module_version
- 0.0.18
- Ocr_parameters
- -l eng
- Openlibrary_edition
- OL39484146M
- Openlibrary_work
- OL17682775W
- Page-progression
- lr
- Page_number_confidence
- 89.47
- Pages
- 154
- Pdf_module_version
- 0.0.19
- Physical_item
- 27
- Ppi
- 500
- Republisher_date
- 20220907164142
- Republisher_operator
- associate-melanie-zapata@archive.org
- Republisher_time
- 313
- Scandate
- 20220901205454
- Scanner
- scribe2.valencia.archive.org
- Scanningcenter
- valencia
- Tts_version
- 5.2-initial-100-gd4afafce
- Worldcat (source edition)
- 9048312
- Full catalog record
- MARCXML
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