An edition of Foodservice planning (1961)

Foodservice planning

layout and equipment

2d ed.
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Last edited by ImportBot
March 19, 2019 | History
An edition of Foodservice planning (1961)

Foodservice planning

layout and equipment

2d ed.
  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Wiley
Language
English
Pages
601

Buy this book

Previews available in: English

Edition Availability
Cover of: Foodservice planning
Foodservice planning: layout and equipment
1985, Wiley
in English - 3rd ed.
Cover of: Foodservice planning
Cover of: Foodservice planning
Foodservice planning: layout and equipment
1977, Wiley
in English - 2d ed.
Cover of: Food service planning
Food service planning: layout and equipment
1961, Wiley
in English

Add another edition?

Book Details


Edition Notes

Bibliography: p. 589-593.
Includes index.

Published in
New York

Classifications

Dewey Decimal Class
647/.95
Library of Congress
TX943 .K65 1977, TX943

The Physical Object

Pagination
xv, 601 p. :
Number of pages
601

ID Numbers

Open Library
OL4895294M
Internet Archive
foodserviceplann0000kots_f1i9
ISBN 10
0471504912
LCCN
76028763
Library Thing
1274615
Goodreads
3376164

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History

Download catalog record: RDF / JSON
March 19, 2019 Edited by ImportBot import existing book
February 1, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page