An edition of Professional vegetarian cooking (1999)

Professional vegetarian cooking

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Last edited by ImportBot
August 5, 2023 | History
An edition of Professional vegetarian cooking (1999)

Professional vegetarian cooking

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
John Wiley & Sons
Language
English
Pages
434

Buy this book

Previews available in: English

Edition Availability
Cover of: Professional Vegetarian Cooking
Professional Vegetarian Cooking
2008, Wiley & Sons, Incorporated, John
in English
Cover of: Professional Vegetarian Cooking
Professional Vegetarian Cooking
1999, Wiley & Sons, Incorporated, John
in English
Cover of: Professional vegetarian cooking
Professional vegetarian cooking
1999, John Wiley & Sons
in English

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Book Details


Published in

New York

Edition Notes

Includes bibliographical references (p. 420) and index.

Classifications

Dewey Decimal Class
641.5/636
Library of Congress
TX837 .B475 1999, TX837.B475 1999, TX837 .B475 1999eb

The Physical Object

Pagination
xiv, 434 p. ;
Number of pages
434

ID Numbers

Open Library
OL384488M
Internet Archive
professionalvege00berg_933
ISBN 10
0471292354
LCCN
98047051
OCLC/WorldCat
45727961
Library Thing
1882022
Goodreads
692049

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
August 5, 2023 Edited by ImportBot import existing book
January 7, 2023 Edited by MARC Bot import existing book
December 22, 2022 Edited by ImportBot import existing book
September 29, 2021 Edited by ImportBot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record.