An edition of Eggs and their value as food (1917)

Eggs and their value as food

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Cover of: Eggs and their value as food by Langworthy, C. F.
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Last edited by MARC Bot
January 6, 2023 | History
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An edition of Eggs and their value as food (1917)

Eggs and their value as food

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
U.S. Dept. of Agriculture
Language
English
Pages
30

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Previews available in: English

Subjects
Eggs as food
Edition Availability
Cover of: Eggs and their value as food
Eggs and their value as food
1917, U.S. Dept. of Agriculture
in English
Libraries near you: WorldCat

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Book Details

Published in

Washington, D.C

Edition Notes

Caption title.

"January 31, 1917."

"Professional paper."

Series
Bulletin / United States Department of Agriculture -- no. 471, Bulletin of the U.S. Department of Agriculture -- no. 471.

The Physical Object

Pagination
30 p.
Number of pages
30

ID Numbers

Open Library
OL33159634M
Internet Archive
eggstheirvalueas471lang
LCCN
agr17000233
OCLC/WorldCat
16564565

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 6, 2023 Edited by MARC Bot import existing book
August 30, 2021 Created by MARC Bot Imported from Internet Archive item record.