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The poultry manual; a guide to successful poultry keeping in all its branches, fancy and practical

by: Sewell, Franklane L; Tilson, Ida E

Publication date: 1908

Topics: Poultry

Publisher: St. Paul, Minn., Webb

Collection: umass_amherst_libraries; blc; americana

Contributor: UMass Amherst Libraries

Language: English

144 p. 21 cm

Addeddate: 2010-01-04 15:56:25

Associated-names: Tilson, Ida E

Bookplateleaf: 0004

Call number: 2505930

Camera: Canon 5D

External-identifier: urn:oclc:record:1050777878

Foldoutcount: 0

Identifier: poultrymanualgui00sewe

Identifier-ark: ark:/13960/t7sn0t79t

Ocr_converted: abbyy-to-hocr 1.1.37

Ocr_module_version: 0.0.21

Openlibrary_edition: OL24138464M

Full catalog record: MARCXML

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Uploaded by LisaEgge on January 4, 2010

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