An edition of Trace elements in food (1949)

Trace elements in food.

by Gordon Wickham Monier-Williams

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Gordon Wickham Monier-Williams

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Last edited by MARC Bot

September 18, 2020 | History

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An edition of Trace elements in food (1949)

Trace elements in food.

by Gordon Wickham Monier-Williams

0 Ratings
0 Want to read
0 Currently reading
0 Have read

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Publish Date

1949

Publisher

Chapman & Hall

Language

English

Pages

511

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Showing 3 featured editions. View all 3 editions?

Edition	Availability
1 Trace elements in food 1950, Wiley in English - 2nd impression	zzzz Not in Library
2 Trace elements in food. 1949, Chapman & Hall in English	aaaa Not in Library Libraries near you: WorldCat
3 Trace elements in food. 1949, Chapman & Hall in English	zzzz Not in Library

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Book Details

Published in

London

Edition Notes

Includes bibliographical references.

Classifications

Dewey Decimal Class: 543.1
Library of Congress: TX531 .M6

The Physical Object

Pagination: viii, 511 p.
Number of pages: 511

ID Numbers

Open Library: OL6048913M
LCCN: 49008729
OCLC/WorldCat: 8212711

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History

Created October 17, 2009
4 revisions

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September 18, 2020	Edited by MARC Bot	import existing book
December 29, 2012	Edited by Tom Morris	merge authors
December 3, 2010	Edited by Open Library Bot	Added subjects from MARC records.
October 17, 2009	Created by WorkBot	add works page

Trace elements in food.

by Gordon Wickham Monier-Williams