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Last edited by WorkBot
December 11, 2009 | History

The Home Book of Food Freezing 1 edition

The Home Book of Food Freezing
Pat Mary Cox

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The Home Book of Food Freezing

Published December 31, 1977 by Faber and Faber Ltd .

The Physical Object

Format
Paperback
Number of pages
352

ID Numbers

Open Library
OL9505261M
ISBN 10
0571111041
ISBN 13
9780571111046
OCLC/WorldCat
3625458
Goodreads
575403

History Created December 11, 2009 · 1 revision Download catalog record: RDF / JSON

December 11, 2009 Created by WorkBot add works page