An edition of The Effects of Fishing on Marine Ecosystems and Communities (Fish Biology and Aquatic Resources Series, 1)
(1999)
The Effects of Fishing on Marine Ecosystems and Communities (Fish Biology and Aquatic Resources Series, 1)
by Stephen J. Hall
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1
The Effects of Fishing on Marine Ecosystems and Communities (Fish Biology and Aquatic Resources Series, 1)
January 30, 1999, Blackwell Science
Hardcover
in English
0632041129 9780632041121
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Book Details
First Sentence
"In 1992 the world catch of marine fish was approximately 85 million tonnes, representing a seafood harvest which provides around 13% of the total animal protein for human consumption (Idyll, 1978)."
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