Judith Bell's guide to U.S. cooking schools

1st ed edition
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Last edited by ImportBot
December 8, 2022 | History

Judith Bell's guide to U.S. cooking schools

1st ed edition
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Dorn Books
Language
English
Pages
201

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Previews available in: English

Edition Availability
Cover of: Judith Bell's guide to U.S. cooking schools
Judith Bell's guide to U.S. cooking schools
1979, Dorn Books
Unknown Binding in English - 1st ed edition

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Book Details


Classifications

Library of Congress
TX667 .B44

The Physical Object

Format
Unknown Binding
Number of pages
201

ID Numbers

Open Library
OL8389508M
Internet Archive
judithbellsguide0000bell
ISBN 10
0934070008
ISBN 13
9780934070003
LCCN
79084765
OCLC/WorldCat
5869089
Library Thing
2363888

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 8, 2022 Edited by ImportBot import existing book
October 20, 2021 Edited by ImportBot import existing book
April 26, 2011 Edited by OCLC Bot Added OCLC numbers.
August 10, 2010 Edited by IdentifierBot added LibraryThing ID
April 29, 2008 Created by an anonymous user Imported from amazon.com record.