An edition of Where food comes from (1989)

Where food comes from

American ed.
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Where food comes from
Janet Cook
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Last edited by bitnapper
June 12, 2023 | History
An edition of Where food comes from (1989)

Where food comes from

American ed.
  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

Describes all the things that happen to food before it reaches the table. Shows how and where food is grown, how it is canned, frozen or dried, and how it is packaged for sale in shops.

Publish Date
Publisher
EDC Pub.
Language
English
Pages
24

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Edition Availability
Cover of: Where food comes from
Where food comes from
1989, EDC Pub.
in English - American ed.
Cover of: Where food comes from
Where food comes from
1989, EDC Publishing
in English - American ed

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Book Details


Edition Notes

Includes index.

Published in
Tulsa, Okla
Other Titles
Finding out about where food comes from

Classifications

Dewey Decimal Class
641.3

The Physical Object

Pagination
24 p. :
Number of pages
24

ID Numbers

Open Library
OL24959822M
ISBN 10
088110373X, 0746002807
ISBN 13
9780881103731, 9780746002803
OCLC/WorldCat
24303848

Source records

Internet Archive item record

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History

Download catalog record: RDF / JSON
June 12, 2023 Edited by bitnapper Merge works (MRID: 60200)
December 3, 2010 Edited by Open Library Bot Added subjects from MARC records.
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page