An edition of Home Book of Smoke Cooking
(1982)
Home Book of Smoke Cooking
Meat, Fish & Game
New Ed edition
by Jack Sleight and Raymond Hull
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Cooking (smoked foods)Showing 1 featured edition. View all 1 editions?
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Home Book of Smoke Cooking: Meat, Fish & Game
July 1982, Stackpole Books
Paperback
in English
- New Ed edition
0811721957 9780811721950
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Book Details
First Sentence
"THERE HAS LATELY OCCURED a powerful upsurge of interest in traditional arts and crafts."
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- Created April 29, 2008
- 8 revisions
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| January 15, 2023 | Edited by ImportBot | import existing book |
| August 18, 2020 | Edited by ImportBot | import existing book |
| April 29, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| August 6, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record. |