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A shocking and highly readable expose of the state of the food production industry in Britain today. Felicity Lawrence will take some of the most popular foods we eat at home to show how the food industry in Britain causes ill health, environmental damage, urban blight, starving smallholders in Africa and Asia, and illegal labourers smuggled and exploited in Britain.
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OverDrive, Nonfiction, SociologyShowing 6 featured editions. View all 6 editions?
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Not on the Label: What Really Goes into the Food on Your Plate
2014, Penguin Books, Limited
in English
0241967821 9780241967829
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Feedback?December 19, 2023 | Edited by ImportBot | import existing book |
August 18, 2021 | Edited by MARC Bot | import existing book |
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June 17, 2010 | Edited by ImportBot | add details from OverDrive |