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Publish Date
1906
Publisher
The Spice mill publishing company
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Subjects
Baking powderShowing 1 featured edition. View all 1 editions?
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Book Details
Published in
New York
Table of Contents
I.
— Some Comparisons
Page 7
II.
— Baking Powder Materials
Page 12
III.
— The Acid Ingredients
Page 17
IV.
— Chemical Action of Baking Powder
Page 23
V.
— The Residuum
Page 30
VI.
— Approximate Formula of Some Pop- ular Brands
Page 39
VII.
— Suggestive Formulae and Cost Com- putation
Page 46
VIII.
— Manufacturing Equipment
Page 54
IX.
— The Process of Manufacture
Page 65
X.
— Advertising Suggestions
Page 75
XI.
— Practical Hints
Page 80
Index
Page 83
The Physical Object
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Feedback?August 13, 2020 | Edited by MARC Bot | remove fake subjects |
December 7, 2011 | Edited by ImportBot | import new book |
May 6, 2010 | Edited by EdwardBot | add Accessible book tag |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |