An edition of The story of preserved foods (1922)

The story of preserved foods

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The story of preserved foods
Watson, Angus, & co. (Newcastl ...
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Last edited by Open Library Bot
December 6, 2010 | History
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An edition of The story of preserved foods (1922)

The story of preserved foods

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
A. Watson & company, ltd.
Language
English
Pages
163

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Subjects
Canning and preserving

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Edition Availability
Cover of: The story of preserved foods
The story of preserved foods
1922, A. Watson & company, ltd.
in English
  • Not in Library
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Book Details

Published in

Newcastle-upon-Tyne

Edition Notes

"First published, December 1921. Second edition, April, 1922."

Other Titles
Preserved foods.

Classifications

Library of Congress
TX601 .W35

The Physical Object

Pagination
163, [1] p., 1 l.
Number of pages
163

ID Numbers

Open Library
OL6652430M
LCCN
23004029
OCLC/WorldCat
10874208

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History

Download catalog record: RDF / JSON
December 6, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page