An edition of The Barbara Kraus sodium guide to brand names and basic foods
(1983)
The Barbara Kraus sodium guide to brand names and basic foods
Expanded ed.
by Barbara Kraus
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Subjects
Food, Sodium content, TablesShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
The Barbara Kraus sodium guide to brand names and basic foods
1983, New American Library
in English
- Expanded ed.
0452254248 9780452254244
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Book Details
Published in
New York, N.Y
Edition Notes
"A Plume book."
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| June 24, 2017 | Edited by ImportBot | import new book |
| December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 9, 2009 | Created by WorkBot | add works page |