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December 5, 2010 | History

Comparative performance and costs of dry ice and water ice in shipping fresh poultry [by Lawrence A. Risse and James F. Thomson 1 editions

Comparative performance and costs of dry ice and water ice in shipping ...
Lawrence A. Risse
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1 edition First published in 1971

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Cover of: Comparative performance and costs of dry ice and water ice in shipping fresh poultry [by Lawrence A. Risse and James F. Thomson.
1971, U.S. Agricultural Research Service ; [for sale by the Supt. of Docs., U.S. Govt. Print. Off.
Comparative performance and costs of dry ice and water ice in shipping fresh poultry [by Lawrence A. Risse and James F. Thomson.
in English

History

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December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page