An edition of The Book of Caribbean Cooking
(2000)
The book of Caribbean cooking
1st ed.
by Lesley Mackley
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Subjects
Caribbean Cookery, Caribbean Cooking, Cooking, caribbeanShowing 2 featured editions. View all 2 editions?
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The Book of Caribbean Cooking
April 25, 2000, Salamander Books Ltd
Hardcover
1840650613 9781840650617
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Book Details
Published in
New York, N.Y
Edition Notes
"By arrangement with Salamander Books Ltd."--T.p. verso.
Includes index.
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| September 15, 2021 | Edited by ImportBot | import existing book |
| August 11, 2020 | Edited by MARC Bot | remove fake subjects |
| May 20, 2019 | Edited by MARC Bot | import existing book |
| May 5, 2010 | Edited by EdwardBot | add Accessible book tag |
| December 9, 2009 | Created by WorkBot | add works page |