An edition of Industrial biotransformations
(2000)
Industrial biotransformations
by A. Liese
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December 10, 2009 | History
423 p. : 25 cm
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Book Details
Published in
Weinheim, New York
Table of Contents
Introducton --
History of industrial biotransformations : dreams and realities --
From the "flower of vinegar" to the recombinant E. coli : the history of microbial biotransformations --
From gastric juice to Sweetzyme T : the history of enzymatic biotransformations --
Advantages of biotransformations over classical chemistry --
Enzyme classification --
The enzyme nomenclature --
The enzyme classes --
EC1 Oxidoreductases --
EC2 Transferases --
EC3 Hydrolases --
EC4 Lyases --
EC5 Isomerases --
EC6 Ligases --
Basics of bioreaction engineering --
Definitions --
Biosynthesis and immobilization of biocatalysts --
Characteristics of the different enzyme classes --
Kinetics --
Basic reactor types and their mode of operation --
Processes.
Edition Notes
Includes bibliographical references and index.
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| October 21, 2023 | Edited by Scott365Bot | import existing book |
| October 17, 2022 | Edited by ImportBot | import existing book |
| December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| December 10, 2009 | Created by WorkBot | add works page |