An edition of Chop (2001)

Chop

Expert Soups, Salads, Entrees, Fruits, Desserts

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Last edited by MARC Bot
December 10, 2009 | History
An edition of Chop (2001)

Chop

Expert Soups, Salads, Entrees, Fruits, Desserts

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
144

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Previews available in: English

Edition Availability
Cover of: Chop
Chop: Expert Soups, Salads, Entrees, Fruits, Desserts
November 5, 2001, Laurel Glen Publishing
Paperback in English

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Book Details


First Sentence

"The secret of good chopping is good equipment."

Classifications

Library of Congress
TX651 .B34 2001

The Physical Object

Format
Paperback
Number of pages
144
Dimensions
9.4 x 7.4 x 0.4 inches
Weight
1 pounds

ID Numbers

Open Library
OL8731227M
Internet Archive
chopexpertsoupss0000bart
ISBN 10
1571455868
ISBN 13
9781571455864
LCCN
2001041403
OCLC/WorldCat
47208521
Library Thing
2170668
Goodreads
2361692

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History

Download catalog record: RDF / JSON
December 3, 2020 Edited by MARC Bot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page