Click here to skip to this page's main content.

New to the Open Library? — Learn how it works
Last edited by Open Library Bot
December 5, 2010 | History

Meat and refrigeration 1 edition

Meat and refrigeration
David Geary

Read

No readable version available.

Borrow

Try a WorldCat search?

Buy

Add an ISBN to link to booksellers

Lists

You could add Meat and refrigeration to a list if you log in.
Fiddlesticks. There's no description for this book yet. Can you help?
There is only 1 edition record, so we'll show it here...  •  Add edition?

Meat and refrigeration
by David Geary and Frank Gerrard.

Published 1968 by Meat Trades Journal in London .
Written in English.

Classifications

Dewey Decimal Class
664/.92/5
Library of Congress
TX612.M4 G4

The Physical Object

Pagination
151 p.
Number of pages
151

ID Numbers

Open Library
OL4052292M
LC Control Number
79407780

History Created December 10, 2009 · 2 revisions
Download catalog record: RDF / JSON

December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page