{"subject_places": ["Bangladesh"], "subjects": ["Parboiled Rice", "Processing", "Rice"], "key": "/works/OL5760628W", "title": "Gra\u0304mi\u0304n\u0323a ela\u0304ka\u0304ra janya ekat\u0323i la\u0304gasai dha\u0304nasiddhakaran\u0323a prayuktira unnay\u0307ana", "authors": [{"type": {"key": "/type/author_role"}, "author": {"key": "/authors/OL1401921A"}}], "type": {"key": "/type/work"}, "description": {"type": "/type/text", "value": "Study on process improvement of making parboiled rice for rural areas of Bangladesh."}, "latest_revision": 3, "revision": 3, "created": {"type": "/type/datetime", "value": "2009-12-10T17:55:32.770900"}, "last_modified": {"type": "/type/datetime", "value": "2020-12-08T18:36:18.959703"}}