A shilling cookery for the people
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An edition of A shilling cookery for the people
(1854)
A shilling cookery for the people
embracing an entirely new system of plain cookery and domestic economy
by Alexis Soyer
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This edition was published in 1855 by Geo. Routledge & Co. in London.
Written in English
— 190 pages
This edition doesn't have a description yet. Can you add one?
Subjects
English Cookery, English CookingPreviews available in: English
| Edition | Availability |
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1
A shilling cookery for the people: embracing an entirely new system of plain cookery and domestic economy
1860, Routledge, Warne, and Routledge
in English
- 202nd thousand.
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2
A shilling cookery for the people: embracing an entirely new system of plain cookery and domestic economy
1855, Geo. Routledge & Co.
in English
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Libraries near you:
WorldCat
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3
A shilling cookery for the people: embracing an entirely new system of plain cookery and domestic economy
1854, Routledge and Sons
in English
|
zzzz
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4
A shilling cookery for the people: embracing an entirely new system of plain cookery and domestic economy.
Publish date unknown, Routledge
in English
- 294th thousand.
|
zzzz
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A shilling cookery for the people
embracing an entirely new system of plain cookery and domestic economy
This edition was published in 1855 by Geo. Routledge & Co. in London.
Edition Notes
Includes index.
Classifications
ID Numbers
| August 29, 2011 | Edited by ImportBot | import new book |
| December 6, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| December 10, 2009 | Created by WorkBot | add works page |