The new fresh seafood buyer's guide

a manual for distributors, restaurants, and retailers

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Last edited by MARC Bot
November 13, 2020 | History

The new fresh seafood buyer's guide

a manual for distributors, restaurants, and retailers

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
280

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Previews available in: English

Edition Availability
Cover of: New Fresh Seafood Buyers Guide
Cover of: The new fresh seafood buyer's guide

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Book Details


Published in

New York

Edition Notes

Includes bibliographical references (p. 211-220) and index.
Rev. ed. of: Fresh seafood, the commercial buyer's guide. c1984.
"An Osprey book."

Classifications

Dewey Decimal Class
641.3/92/0687
Library of Congress
TX385 .D68 1991

The Physical Object

Pagination
vi, 280 p. ;
Number of pages
280

ID Numbers

Open Library
OL1533965M
Internet Archive
newfreshseafoodb00dore
ISBN 10
0442002017
LCCN
91011757
Goodreads
4351786

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History

Download catalog record: RDF / JSON
November 13, 2020 Edited by MARC Bot import existing book
February 13, 2020 Edited by MARC Bot remove fake subjects
July 22, 2017 Edited by Mek adding subject: In library
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page