An edition of The ambiguity of taste (1995)

The ambiguity of taste

freedom and food in European romanticism

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Last edited by ImportBot
July 10, 2020 | History
An edition of The ambiguity of taste (1995)

The ambiguity of taste

freedom and food in European romanticism

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
346

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Previews available in: English

Edition Availability
Cover of: The ambiguity of taste
The ambiguity of taste: freedom and food in European romanticism
1995, University of Michigan Press
in English

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Book Details


Published in

Ann Arbor

Edition Notes

Includes bibliographical references (p. 329-338) and index.

Classifications

Dewey Decimal Class
809/.9145
Library of Congress
PN603 .K65 1995, PN603.K65 1995

The Physical Object

Pagination
xiii, 346 p. ;
Number of pages
346

ID Numbers

Open Library
OL1118105M
Internet Archive
ambiguityoftaste0000kolb
ISBN 10
047210554X
LCCN
94044309
Library Thing
2433309
Goodreads
3417250

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History

Download catalog record: RDF / JSON
July 10, 2020 Edited by ImportBot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 16, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page