An edition of The Roman Cookery Book (1958)

The Roman Cookery Book

a Critical Translation of the Art of Cooking

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
The Roman Cookery Book
Barbara Flower Apicus
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Notes

Buy this book

Last edited by ImportBot
February 28, 2023 | History
Edit
An edition of The Roman Cookery Book (1958)

The Roman Cookery Book

a Critical Translation of the Art of Cooking

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
George Harrap

Buy this book

Edition Availability
Cover of: The Roman Cookery Book
The Roman Cookery Book: a Critical Translation of the Art of Cooking
1958-01-01, George Harrap
  • Not in Library

Add another edition?

Book Details

ID Numbers

Open Library
OL46989307M
Amazon ID (ASIN)
B000LF935C
Better World Books
BWB15749073

Source records

Promise Item

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
February 28, 2023 Created by ImportBot import new book