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Provides a collection of French bistro style recipes, including lobster bisque, coq au vin, and a warm potato and goat cheese tart.
Check nearby libraries
Buy this book
| Edition | Availability |
|---|---|
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1
Anthony Bourdain's "Les Halles" Cookbook
September 4, 2006, Bloomsbury Publishing PLC
Paperback
- New Ed edition
074758012X 9780747580126
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2
Anthony Bourdain's "Les Halles" Cookbook
October 4, 2004, Bloomsbury Publishing PLC
Hardcover
0747566887 9780747566885
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3
Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
September 23, 2004, Bloomsbury USA
Hardcover
in /languages/eng
158234180X 9781582341804
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zzzz
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| September 27, 2025 | Edited by MARC Bot | import existing book |
| July 17, 2023 | Edited by ImportBot | import existing book |
| August 14, 2020 | Edited by ImportBot | import existing book |
| February 28, 2020 | Edited by MARC Bot | remove fake subjects |
| December 10, 2009 | Created by WorkBot | add works page |



