An edition of Marketing and consumption of frozen fish in O.E.E.C. countries (1960)

Marketing and consumption of frozen fish in O.E.E.C. countries

report presented at the meeting of experts on deepfrozen foods held in Verona from the 6th to 12th October 1959

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Marketing and consumption of frozen fish in O ...
European Productivity Agency
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Last edited by MARC Bot
December 29, 2022 | History
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An edition of Marketing and consumption of frozen fish in O.E.E.C. countries (1960)

Marketing and consumption of frozen fish in O.E.E.C. countries

report presented at the meeting of experts on deepfrozen foods held in Verona from the 6th to 12th October 1959

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
European Productivity Agency, Organisation for European Economic Co-operation
Language
English
Pages
107

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Subjects
Frozen fish, Marketing

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Cover of: Marketing and consumption of frozen fish in O.E.E.C. countries
Marketing and consumption of frozen fish in O.E.E.C. countries: report presented at the meeting of experts on deepfrozen foods held in Verona from the 6th to 12th October 1959
1960, European Productivity Agency, Organisation for European Economic Co-operation
in English
  • Not in Library
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Book Details

Edition Notes

Published in
Paris]
Series
Documentation in food and agriculture. 1960 series -- no. 21, Documentation in food and agriculture. 1960 series -- no. 21.

The Physical Object

Pagination
107 pages
Number of pages
107

ID Numbers

Open Library
OL45055846M
OCLC/WorldCat
15616287

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