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Subjects
Food habits, Food, History, Food crops, Edible Plants, Food of animal origin, Jamaican Cooking, Social life and customs, Habitudes alimentaires, Aliments, Histoire, Cultures vivrières, Plantes comestibles, Aliments d'origine animale, Cuisine jamaïquaine, Mœurs et coutumes, Manners and customsEdition | Availability |
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Jamaican Food: History, Biology, Culture
2022, University of the West Indies Press
in English
9766409110 9789766409111
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Feedback?December 9, 2022 | Edited by MARC Bot | import existing book |
June 19, 2022 | Created by ImportBot | import new book |