An edition of Tastes like chicken (2016)

Tastes like chicken

a history of America's favorite bird

First Pegasus Books edition.
  • 1.00 ·
  • 1 Rating
  • 1 Want to read
  • 0 Currently reading
  • 1 Have read
Tastes like chicken
Emelyn Rude
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 1.00 ·
  • 1 Rating
  • 1 Want to read
  • 0 Currently reading
  • 1 Have read

Buy this book

Last edited by ImportBot
December 17, 2022 | History
An edition of Tastes like chicken (2016)

Tastes like chicken

a history of America's favorite bird

First Pegasus Books edition.
  • 1.00 ·
  • 1 Rating
  • 1 Want to read
  • 0 Currently reading
  • 1 Have read

How did chicken achieve the culinary ubiquity it enjoys today? It's hard to imagine, but there was a point in history, not terribly long ago, that individual people each consumed less than ten pounds of chicken per year. Today, those numbers are strikingly different: we consumer nearly twenty-five times as much chicken as our great-grandparents did. Collectively, Americans devour 73.1 million pounds of chicken in a day, close to 8.6 billion birds per year. How did chicken rise from near-invisibility to being in seemingly "every pot," as per Herbert Hoover's famous promise?

Publish Date
Language
English
Pages
273

Buy this book

Edition Availability
Cover of: Tastes Like Chicken
Tastes Like Chicken
Mar 01, 2017, Center Point
library binding
Cover of: Tastes Like Chicken
Tastes Like Chicken: A History of America's Favorite Bird
2017, Norton & Company, Incorporated, W. W., Pegasus Books
in English
Cover of: Tastes like chicken
Tastes like chicken: a history of America's favorite bird
2016
in English - First Pegasus Books edition.
Cover of: Tastes Like Chicken
Tastes Like Chicken: A History of America's Favorite Bird
2016, Pegasus Books
in English

Add another edition?

Book Details


Table of Contents

A fowl introduction
The early bird
A healing broth
The general chicken merchants
Of chicken and champagne
The poor man's chicken
America's egg basket
Calories and constituents
The kosher chicken wars
Celia Steele's modest endeavor
They saw in hens a way
A chicken for every grill
A nugget worth more than gold
The tale of the colonel and the general
The modern chicken
the end and the beginning.

Edition Notes

Includes bibliographical references (pages 201-263) and index.

Copyright Date
2016

Classifications

Dewey Decimal Class
338.1/765/00973
Library of Congress
SF487.7 .R83 2016, SF487.8.A1 R83 2016, TX750.5.C45

The Physical Object

Pagination
xii, 273 pages, 24 unnumbered pages of plates
Number of pages
273

ID Numbers

Open Library
OL27218307M
ISBN 10
1681771632
ISBN 13
9781681771632
OCLC/WorldCat
923794443
Amazon ID (ASIN)
B019G14YNC

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
December 17, 2022 Edited by ImportBot import existing book
October 11, 2020 Edited by ImportBot import existing book
August 5, 2020 Edited by ImportBot import existing book
July 19, 2019 Created by MARC Bot import new book