{"first_publish_date": "2009", "title": "Eating history", "subject_places": ["United States"], "lc_classifications": ["TX715 .S651315 2009"], "key": "/works/OL1964370W", "authors": [{"type": {"key": "/type/author_role"}, "author": {"key": "/authors/OL235833A"}}], "dewey_number": ["641.30973"], "type": {"key": "/type/work"}, "subjects": ["American Cookery", "Cookery, American", "Food habits", "History", "American Cooking", "Cooking, american"], "covers": [7557895], "latest_revision": 4, "revision": 4, "created": {"type": "/type/datetime", "value": "2009-12-09T22:38:08.479288"}, "last_modified": {"type": "/type/datetime", "value": "2026-06-06T22:53:07.139872"}}